| How to Grow Japanese Red 
					Maple Trees from Seed by Michael J. McGroarty -
					 www.freeplants.com
 
 
 Most Japanese Maple seeds ripen in the fall. Watch the tree 
					and wait for the seeds to turn brown. The seeds are ready to 
					be harvested when they are brown and can be easily removed 
					from the tree.
 
 The seeds are attached to a wing, it’s best to break the 
					wing off before storing or planting the seeds. Japanese 
					Maple seeds have a very hard outer coating as do many 
					ornamental plants. Under natural conditions the seeds would 
					have to be on the ground for almost two years before they 
					would germinate. All that happens the first winter is the 
					moisture softens the hard outer shell, and the second winter 
					germination is beginning to take place.
 
 In order for all of this to happen in the proper sequence so 
					the seedlings actually sprout at a time of the year when 
					freezing temperatures or hot summer sun doesn’t kill them, 
					takes a tremendous amount of luck.
 
 You can improve the odds by controlling some of these 
					conditions, and shorten the cycle. Once you have picked the 
					seeds and removed the wing just place them in a paper bag 
					and store them in a cool dry place until you are ready for 
					them. You don’t want to plant your seeds out in the spring 
					until the danger of frost has past, here in the north May 
					15th is a safe bet.
 
 If May 15th is your target date you should count backwards 
					on the calendar 100 days. That will take you to about 
					February 5th if my math is correct. On or about the 100th 
					day prior to your target planting date, take the seeds and 
					place them in a Styrofoam cup or other container that will 
					withstand some hot water. Draw warm to hot water from your 
					kitchen faucet and pour it over the seeds. Most of the seeds 
					will float, just leave them in the water overnight as the 
					water cools down. 24 hours later most of the seeds will have 
					settled to the bottom of the cup.
 
 Drain off the water. Place the seeds in a plastic bag with a 
					mixture of sand and peat or other suitable growing mix. Even 
					light potting soil will work. The peat or soil should be 
					moist, but not soaking wet. Poke some holes in the bag so 
					there is some air circulation, and place the bag in your 
					refrigerator for a period of 100 days.
 
 After 100 days you can plant the seeds outside. If you have 
					timed it correctly, you should be at or close to your target 
					planting date.
 
 To plant the seeds just sow them on top of a bed of well 
					drained topsoil or sterilized potting soil, and cover with 
					approximately 3/8” of soil. Water them thoroughly, but allow 
					the soil to dry out completely before watering thoroughly 
					again. If you water them frequently, not only do you stand a 
					chance of the seeds rotting from being too wet, but you will 
					also keep them cool, which will slow down the germination 
					process.
 
 Once they start to germinate provide about 50% shade to keep 
					the sun from burning them. Snow fence suspended about 30” 
					above the bed will provide about 50% shade. Japanese Maples 
					will tolerate some shade so it isn’t too important to 
					transplant them too quickly.
 
 Depending on how close together they are, you might be able 
					to leave them in the same bed for one or two growing 
					seasons. Don’t transplant until they are completely dormant.
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